Goals and Objectives
- Increased food security; sustainable management and utilization of natural resources and improved community resilience on effects of climate change.
- To contribute to enhanced climate governance, climate adaptation, and
nature-based climate change mitigation. - To contribute to increased agricultural productivity and improved food
security by promoting appropriate technologies; development of
agricultural value chains; and strengthening market access. - To empower local communities for sustainable engagement in and advocacy
for justice in the exploitation of natural resources.